€ 3,95
007538
New product
Tartaric acid, also known as tartaric acid, is a natural ingredient for making mead and wine. It can be used as a preservative, protein stabilizer, and to enhance the heat resistance and volume of proteins. Additionally, it prevents crystallization of sugar syrups and can serve as a leavening agent when combined with baking soda. This package contains 100 grams of tartaric acid.
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