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Mead making
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Honey mead making kit
€ 144,15 In stock and available for immediate delivery.Package with all the necessities to make your own honey mead. The only thing missing is your harvested honey! This package consists of the following components:- "Fruit wines" book of your choice in Dutch or French, containing all the necessary information and no less than 40 different types of drinks, including honey mead.- Fermentation bucket 30 L with...View more -
Yeast for making mead
€ 4,50 In StockYeast specially designed for making mead. The high alcohol tolerance of this yeast makes it an ideal product for mead. Contents: 10 grams of yeast.View more -
Fruit Wines (Jouniaux) including mead - Dutch language book
€ 14,99 In Stock'Fruit Wines' is the ideal book for the beginning winemaker. The book contains clear instructions and is packed with recipes for making wines. This book is also suitable for making honey drinks, aperitifs, liqueurs and vinegar preparations. Tip: on page 39 you will find the recipe for making Hydromel (honey drink). If you want to make another type of...View more -
Blauwloog - 100 ml
€ 4,75 In StockBromothymol blue is a test solution that allows you to easily measure the acidity in honey mead and wine. The product comes in a sturdy, well-sealing bottle with a convenient dropper system that allows for precise measurement of the amount. Contents: 100 ml bromothymol blue (shake before use).View more -
Citric Acid - 100 g
€ 4,50 In StockCitric acid is the ideal product to determine the acidity in beverages such as mead, wines, and beers. This organic acid will help fermentation, increase the acidity in the product, and lower the pH level. This package contains 100 g of citric acid.View more -
Yeast Nutrient Salt - 100 g
€ 4,50 In StockOur yeast nutrient salt is a powder of very high quality that is very suitable for accelerating fermentation during the making of mead or wine. This will improve the process and also ensure that fermentation will continue longer. It is very important that the yeast nutrient salts are added before the yeast. Contents: 100 grams yeast nutrient saltView more -
Potassium metabisulfite - 100 g
€ 5,10 In StockPotassium metabisulfite is a preservative that can be used for the stabilization of mead, must, wines, and beers. It can also be used as a disinfecting cleaning agent for equipment and fermentation bottles. Contents: 100 grams Potassium metabisulfiteView more -
Tartaric Acid - 100 g
€ 3,95 In StockTartaric acid, also known as tartaric acid, is a natural ingredient for making mead and wine. It can be used as a preservative, protein stabilizer, and to enhance the heat resistance and volume of proteins. Additionally, it prevents crystallization of sugar syrups and can serve as a leavening agent when combined with baking soda. This package contains 100...View more -
Multizym - 30 ml
€ 2,80 In StockMultizym breaks down pectin and starch. This makes it a gentle yet powerful cleaner for regular maintenance of surfaces of mead and/or wine products.View more -
Tannin - 25 g
€ 4,40 In StockOur tannin is made from gallnuts. This product inhibits bacterial growth and ensures that mead or wines will have a longer shelf life. Tannin also ensures that the aroma, color, and flavor compounds of mead or wines develop at the right pace. Content: 25 grams of tanninView more -
Fruit wines (Jouniaux) - Recipe book in French
€ 14,99 In StockBook "Les vins de fruits" written by Y. and J.M. Jouniaux. A recipe book for making your own wine, vinegar, aperitifs & liqueurs and lots of other useful advice. Note: This is a French language book. We also have a [product id=4910]Dutch version[/product]View more -
Mead making, Jef Beuckelaers
€ 24,15 In StockBook about the craft of mead making and other honey drinks. This book answers all your questions about making mead and is written by a beekeeper with no less than 45 years of experience. An easy-to-read instructional book, tailored for the hobby beekeeper.View more
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