Decrystallization and cream stirring machine 150L - 230V

This 150 L decrystallization and creaming vessel makes decrystallizing and creaming honey very easy. The honey can be heated quickly at a low temperature so that the crystals dissolve. By combining with the stirrer, cream honey can also be made in this vessel. This draining vessel with heater (230V / 350W) and stirrer (550W/230V) is made of acid-resistant stainless steel/INOX. The temperature can be set between 30°-55°C. The vessel has a capacity of 150 L. The device is automatically controlled with a rotation speed of 36 r.p.m. For creaming honey we recommend 15 minutes of agitation followed by 1 hour of standstill.

Specifications

• voltage: 230V
• capacity: 150 L
• material: stainless steel
• rotation speed: 36 r.p.m.
• temperature control: 30-55 ° C
• warranty: 2 years