€ 2.299,95
2549
New product
A decrystallization and creaming vessel with a capacity of 70 liters to easily heat honey at a low temperature so that the crystals dissolve. This model is equipped with a temperature sensor that prevents the honey from getting too hot. Thanks to the combination with the honey stirrer, you can also make creamed honey with this vessel. With an automatic controller you operate the machine which is made of stainless steel. The temperature can be set between 30-55°C.
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